Monday, October 10, 2016

Pomegranate-Apple Raita in Strawberry Yogurt

   A simple and easy-peasy raita recipe to go with any routine meal or fasting(vrat) meal.. A perfect recipe to include some proteins and vitamins-minerals in the fasting days. There are endless variation for this kind of Raita, but as I'm preparing this for Navratri Vrat, so I took care to use the spices which are allowed during fasting days. So this raita is just spiced up gracefully with minimum ingredients...let's have a look of this Strawberry flavoured, sweet-spicy and delicious Raita....

    My #foodiemonday #bloghop #navratrispecial contribution....Happy Navratri And Happy Dasera to all of you...

1 cup Yogurt
2 crushed Strawberries
2 chopped strawberries
2-3 tbls Pomegranate seeds
2 tbls chopped Apple
Some chopped Mint leaves
1tsp oil
1/2 tsp Red chilli powder
1/4 tsp Musturd seeds
1 tsp chopped green Chilli
1/4 tsp Cumin powder
1-2 tsp Sugar
Sindhav salt (fasting salt) to taste
* Mix crushed strawberries and yogurt very well.
* Add chopped apple, chopped strawberries and pomegranate seeds in yogurt.

* Add cumin powder, red chilli powder, Chopped mint leaves, sindhav salt and sugar.

* Mix all again.
* Heat the oil for tadka.
* Add mustard seeds and chopped green chillies in oil and cook for 1-2 mins.
* Add Tadka to the yogurt and mix it well.

* Serve it cold with any Vrat Puri, Thepla or anything else..

* You may add any kind of fruits in this Raita.
* Add regular salt if you using this raita on no fasting or vrat days.
* You may use any fruit crushed to make flavored yogurt besides Strawberry.

Happy Cooking!!!

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